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Baker Street Panko bread crumbs 1kg

£3.95

Ingredients :  Breadcrumb (WHEAT flour (calcium carbonate, iron, niacin, thiamin), yeast, vegetable oil (sunflower), salt, flour treatment agent: E300).

Allergen: WHEAT Flour

Out of stock

Description 

These are used for breading foods, topping casseroles, stuffing poultry, thickening stews, and adding inexpensive bulk to meatloaves, hamburgers, and fish cakes.

Dry breadcrumbs are made from very dry bread, and make for a crispy, crunchy coating for fried foods.

The bread that’s used to make soft or fresh bread crumbs isn’t as dry, so the crumbs produce a softer coating, crust, or stuffing

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Weight 1.5 kg

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