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Bakers Street Pork Gelatine

Price range: £12.49 through £264.99

Bakers Street Pork Gelatine 1Kg & 25Kg

Bakers Street Pork Gelatine is a versatile food ingredient for professional kitchens, bakeries and food businesses. It is made from porcine gelatine and offers reliable gelling performance. This makes it suitable for many sweet and savoury recipes.

Bakers Street is a bakery ingredient supplier. We provide quality ingredients for bakeries, food manufacturers and professional users. Our Pork Gelatine is available in convenient 1Kg and 25Kg pack sizes.

Versatile Pork Gelatine for Professional Use

Bakers Street Pork Gelatine has a 250 Bloom specification. The supplied batch recorded a gel strength of 247 Bloom. This makes it a useful choice for recipes that need a firm and consistent gel.

Pork gelatine can be used in many food applications. It helps create the required texture and structure in suitable recipes.

Common applications include:

  • Jellies and fruit-based desserts
  • Marshmallows and confectionery
  • Mousse and panna cotta
  • Cheesecakes and dessert preparations
  • Bakery fillings and food preparations
  • Other recipes requiring a gelling agent

The product has a 20 mesh particle size. This supports convenient handling during production. It also makes the ingredient suitable for professional recipe preparation.

Quality and Batch Testing

Quality control is important when choosing bakery ingredients. The supplied Certificate of Analysis provides detailed test results for the batch.

The certificate records a gel strength result of 247 Bloom. The colour result was 0.07. The clarity result was 0.02. The product also conformed to the requirement for no offensive odour.

The certificate records several microbiological results. The total count was less than 10 cfu/g. Yeasts and moulds were also less than 10 cfu/g. Enterobacteriaceae and coliforms were each less than 10 cfu/g.

Salmonella was not detected in 25g. The batch also conformed to the stated specifications for pH, loss on drying and other quality parameters.

Available Pack Sizes

Bakers Street Pork Gelatine is available in 1Kg and 25Kg sizes. The 1Kg pack is suitable for smaller bakeries and professional kitchens. The 25Kg pack is ideal for businesses with higher ingredient requirements.

Choose Bakers Street Pork Gelatine when your recipe requires dependable gelling performance and consistent texture. It is a practical ingredient for bakeries, confectionery businesses and food production.

Product details:

  • Species: Porcine
  • Gel strength: 250 Bloom specification
  • Batch result: 247 Bloom
  • Particle size: 20 Mesh
  • Salmonella: Not Detected in 25g
  • Pack sizes: 1Kg and 25Kg

Always follow your recipe requirements and applicable food safety procedures when using gelatine.

See Our Gelatine Range!

Call Us: +44 1494794994

Inquires: contact@bakersstreet.co.uk

Address: Unit 1 Little Britain House Alma Road CHESHAM HP5 3HB

Weight N/A
Weight

1Kg, 25Kg

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