Bakers Street Presents: Capella Neapolitan Pizza Flour (16kg)
Elevate your pizzas with the secret ingredient of generations of pizzaiolos!
Crafted by Wright’s, a family-run business with a heritage of excellence since 1867, Capella Neapolitan Pizza Flour is the perfect foundation for authentic Neapolitan pizzas. Made with the finest quality wheat varieties, this “00” flour boasts:
- High Gluten Content: This translates to a strong, extensible dough that can handle long fermentation times, a hallmark of Neapolitan pizza.
- Optimal Hydration: Achieve the perfect balance of moisture for a soft, airy crust with exceptional flavor.
- Versatility: Works beautifully in wood-fired, gas, or electric ovens, delivering delicious results every time.
The result? A pizza crust that’s delightfully light and airy on the inside, with a satisfyingly crisp exterior.
This 16kg bulk bag is ideal for professional kitchens and bakeries looking to create large quantities of pizzas.
Order your Capella Neapolitan Pizza Flour today and bring a taste of Naples to your menu!
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