Shipton Mill Soft Cake & Pastry Flour – 1Kg and 6 x 1Kg | Bakers Street
Welcome to Bakers Street, your trusted bakery ingredient supplier! We proudly offer Shipton Mill Soft Cake & Pastry Flour, available in both 1Kg and bulk 6 x 1Kg packs, ideal for professional bakers and passionate home cooks alike.
Product Highlights
- Premium Quality: Made from soft wheat, this flour is finely milled for a light, airy texture. Ideal for creating delicate pastries, soft cakes, and other baked goods.
- Versatile Use: Perfect for cakes, pastries, biscuits, and more. Its fine texture ensures a smooth, even rise and tender crumb every time.
- Exceptional Results: Trusted by professional bakers for its consistent quality and performance.
- Available Sizes: Choose between the convenient single 1Kg pack or the value-packed 6 x 1Kg option.
Why Choose this product?
At Bakers Street, we know that using top-quality ingredients leads to the best baking results. Shipton Mill Soft Cake & Pastry Flour helps you create light, tender, and fluffy baked goods. Whether you’re crafting a delicate sponge cake or flaky pastry, this flour consistently delivers professional results.
A Flour That Delivers Perfection
Shipton Mill’s commitment to quality ensures that every bag of this product is crafted with care, offering a light, low-protein flour that’s perfect for achieving a tender texture. Its soft, fine consistency helps baked items maintain their shape while remaining soft and moist.
Perfect for Bakers Street Customers
As a dedicated bakery ingredient supplier, Bakers Street provides premium products to support your baking needs. This flour is ideal for bakeries, patisseries, and anyone who values quality in their baking.
Order Today!
Visit Bakers Street to purchase this product. Choose from the standard 1Kg pack or opt for the 6 x 1Kg bundle for added convenience and value. Elevate your baking with the finest ingredients!
Experience the difference in your cakes and pastries with Shipton Mill Soft Cake & Pastry Flour from Bakers Street – where quality meets excellence!
See Our Shipton Mill Range!
Call Us: +44 1494794994










Caleb Whitmore –
This flour is excellent for cakes and pastries. It produces a wonderfully soft crumb and bakes evenly every time.
Lucinda Harper –
I’m extremely happy with this flour. It elevates simple recipes and gives bakery-quality results at home.
Matteo Ferraro –
Excellent flour for patisserie-style baking. Produces smooth dough and refined textures.
Rafael Monteiro –
Perfect for sponge cakes and tarts. The texture is smooth and the results are consistently impressive.
Joshua Reynolds –
Reliable, high-quality flour. It delivers great structure while keeping cakes light and tender.
Priya Nandini –
Fantastic for baking delicate desserts. The softness and consistency make a noticeable difference.
Helena Sørensen –
Beautiful quality flour. My cakes rise well and stay moist without being heavy. Highly recommended.
Elena Markovic –
This flour gives a professional finish to home baking. My biscuits and shortcrust pastry turned out perfect.
Tariq Mahmood –
Very fine and easy to work with. Ideal for soft cakes and flaky pastry. I’ll definitely repurchase.
Nina Volkov –
I’ve tried many flours, but this one truly stands out. My pastries are lighter and much more delicate.