Dr Oetker Ground Arrowroot Sachets

Dr. Oetker Ground Arrowroot Sachets

From Bakers Street

Elevate Your Baked Goods with Dr. Oetker Ground Arrowroot Sachets

Are you looking for a versatile and gluten-free ingredient to enhance your baking creations? Dr. Oetker Ground Arrowroot Sachets are the perfect choice. Made from pure, high-quality arrowroot, these sachets offer a subtle, nutty flavor and a smooth texture that can be used in a variety of recipes.

Key Benefits:

• Gluten-Free: Ideal for individuals with gluten sensitivities or allergies.
• Versatile: Can be used in a wide range of baked goods, including cakes, cookies, pastries, and pie crusts.
• Thickening Power: Adds a natural thickening agent to sauces, gravies, and custard.
• Smooth Texture: Creates a silky and tender texture in your baked goods.
• Easy to Use: Conveniently packaged in sachets for easy measurement and storage.