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Bakers Street Gluten Free Brown Teff Flour

This product is currently out of stock and unavailable.

Bakers Street Gluten Free Brown Teff Flour 1kg, 4kg and 16kg

Discover the rich flavour and natural goodness of Bakers Street Gluten Free Brown Teff Flour. This versatile wholegrain flour is ideal for home bakers, professional bakers and food businesses across the UK. It has a distinctive malty flavour and a rich, dark colour. As a result, it is an excellent choice for creating delicious baked goods with a unique taste.

At Bakers Street, we supply quality bakery ingredients to customers throughout the UK. Our Brown Teff Flour is available in convenient 1kg, 4kg and 16kg packs. Therefore, you can choose the right size for your home kitchen, bakery or food production business.

What Is Brown Teff Flour?

Brown teff is a small wholegrain cereal traditionally used to make injera, a popular Ethiopian flatbread. It is valued for its distinctive flavour and nutritional properties. When milled into flour, brown teff offers a smooth way to add wholegrain goodness to your favourite recipes.

Furthermore, its rich, malty taste works well in a variety of sweet and savoury dishes. You can use it to prepare flatbreads, pancakes, biscuits and other baked goods.

Why Choose Bakers Street Brown Teff Flour?

Our Gluten Free Brown Teff Flour offers several benefits for everyday baking.

  • Gluten Free: Suitable for gluten-free recipes when handled and prepared appropriately.
  • Rich, Malty Flavour: Adds a distinctive taste to homemade and professional baked goods.
  • Wholegrain Goodness: Contains fibre and plant-based protein.
  • Versatile Ingredient: Ideal for breads, pancakes, biscuits and traditional flatbreads.
  • Flexible Pack Sizes: Choose 1kg, 4kg or 16kg to suit your requirements.
  • UK-Wide Distribution: Available from Bakers Street, your bakery ingredient supplier.

How to Use Brown Teff Flour

Brown teff flour is a versatile ingredient for both traditional and modern baking. For example, use it to prepare Ethiopian-style injera or add it to gluten-free bread recipes for a deeper flavour.

You can also combine it with other gluten-free flours to achieve your preferred texture. In addition, try using it in pancakes, crackers, muffins and savoury bakes. For lighter results, blend it with suitable millet or rice flour.

Available Pack Sizes

Choose the quantity that best suits your needs:

  • 1kg: Ideal for home baking and recipe testing.
  • 4kg: Suitable for regular baking and small businesses.
  • 16kg: A practical choice for professional bakeries and larger-scale use.

Order Gluten Free Brown Teff Flour from Bakers Street

Whether you bake at home or run a professional bakery, Bakers Street makes it easy to source quality baking ingredients. Our Brown Teff Flour offers a distinctive flavour and versatility for a wide range of recipes.

Order online from Bakers Street, your UK bakery ingredient supplier, and choose the pack size that works best for you.

Ingredients: 100% Brown Teff Flour.

Allergen Information: Check the product packaging for the latest allergen and cross-contamination information before use.

Storage: Store in a cool, dry place away from direct sunlight. Keep sealed after opening to maintain freshness.

See Our Flour Range!

Call Us: +44 1494794994

Inquires: contact@bakersstreet.co.uk

Address: Unit 1 Little Britain House Alma Road CHESHAM HP5 3HB

Weight N/A
Weight

1Kg, 4Kg, 16Kg

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