Royal Lion Vital Wheat Gluten

Name: Royal Lion Vital Wheat Gluten
SKU: 5291
Availability: InStock

£62.00

Weight

Clear

SKU: N/A Categories: ALL PRODUCTS, Bread, Plain Flour

Royal Lion Vital Wheat Gluten 25Kg – Elevate Your Baking with Quality Ingredients

At Bakers Street, we are committed to providing top-quality bakery ingredients to help you create exceptional baked goods. Our Royal Lion Vital Wheat Gluten 25Kg enhances your baking experience and delivers superior results every time. Whether you’re a professional baker or a home baker, this wheat gluten ensures your dough rises perfectly and achieves the best texture.

What is Royal Lion Vital Wheat Gluten?

Royal Lion Vital Wheat Gluten is a natural protein derived from wheat. It strengthens your dough, improving its elasticity and structure. By adding this gluten to your flour, you can achieve dough with better rise and volume. It’s the perfect choice for ensuring consistency and high-quality results in your baking.

Why this product?

Superior Quality: Royal Lion’s wheat gluten offers high-quality performance, ensuring consistent results across various recipes.
Improved Dough Texture: The vital wheat gluten strengthens the dough, making it more elastic and giving it better structure. This improvement results in bakery products with a light and airy texture.
Versatile for Many Products: Whether you bake artisan bread, pizza dough, bagels, or pastries, this wheat gluten works flawlessly in all your recipes.
Cost-Effective Packaging: The 25kg size provides a long-lasting, affordable supply of wheat gluten, ideal for bakeries that need a steady stock of high-quality ingredients.

Key Benefits for Your Bakery

When you choose Royal Lion Vital Wheat Gluten 25Kg for your baking, you can expect better rise and improved texture. This product adds strength and elasticity to your dough, ensuring you produce bakery-quality breads, rolls, and other baked goods. For artisan bread, it creates that desirable airy, chewy texture. You’ll achieve a professional standard in every batch.

How to Use Royal Lion Vital Wheat Gluten

To use Royal Lion Vital Wheat Gluten in your baking, mix it with your regular flour. We recommend adding 2-3% of vital wheat gluten relative to the weight of your flour. This small adjustment will significantly enhance your dough’s elasticity and help your products rise beautifully.

Why Buy from Bakers Street?

At Bakers Street, we supply only the finest ingredients to both professional and home bakers. As a trusted bakery ingredient supplier, we offer Royal Lion Vital Wheat Gluten 25Kg at competitive prices. You can trust us to provide excellent value for your investment, helping you achieve the best possible results in your baking.

Order Your Royal Lion Vital Wheat Gluten Today

Elevate your baking with Royal Lion Vital Wheat Gluten 25Kg. Order from Bakers Street today and experience the difference that quality ingredients can make in your baked goods.