Lets Bake

Lets Make Yummy Scones

Ingredients… – 225g Bakers Street self-raising flour – 2tsp Bakers Street baking powder – 50g butter, chilled and diced – 2tbsp caster sugar – 50g

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Sticky Toffee Banana Bread

Lets Bake Sticky Toffee Banana Bread From the Heart.. INGREDIENTS… – 180 g medjool dates, seed removed and roughly chopped, -180 ml water, – 1

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Rainbow Pinata Cupcakes

Give your favourite vanilla cupcake recipe the rainbow treatment with our cute rainbow pinata cupcakes. These cupcakes are filled with a hidden centre of rainbow sprinkles to give a sweet suprise…

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Cherry & Amaretti Crumble Cake

This is my version of the classic cherry and almond cake. I always use those dark cherries soaked in kirsch – their flavour is intense and boozy. When I drain the cherries I reserve the syrup to add a sweet kick to my coffees.

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Carrot Cake

A reduced-sugar take on the cake that made carrots famous. Moist, loaded with walnuts and raisins, and topped with a rich cream cheese frosting.

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